Best open restaurants Lexington near you

Pho Saigon is most popular around 2 PM on Saturdays. Visitors usually stay 15 min to 1 hr here. It's most quiet on Wednesdays.

We are in Woodhill Circle Plaza, next to Office Depot, Asian Market

For more info visit the website or checkout Google Maps.

Sidebar Grill is most popular around 7 PM on Fridays. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Biscuit Belly - East Main is most popular around 11 AM on Sundays. Visitors usually stay 15-45 min here. It's most quiet on Tuesdays.

Biscuit Belly is a chef-driven, fast-casual breakfast spot focused on large, biscuit sandwiches. We serve scratch-made biscuit sandwiches and other southern breakfast fare—with a twist. Our spins on classics include: chocolate gravy, coffee-braised brisket and smoked-gouda mornay sauce. Every dish is made to order with fresh ingredients sourced from local purveyors. We offer house-smoked meats as well as tastebud-titillating vegetarian and gluten-free options.

For more info visit the website or checkout Google Maps.

Epping's on Eastside is most popular around 7 PM on Fridays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Sundays.

We’re a bit like our hometown: sophisticated, well-traveled, but grounded in our roots. We believe there’s nothing more important than taking time to dine well with family and friends in a beautiful space. And we have a passion for all things Bluegrass - curing our meats in-house, supporting the region’s diverse farming and food community, and keeping a local-first mindset in everything we do.

For more info visit the website or checkout Google Maps.

For more info visit the website or checkout Google Maps.

Coles 735 Main is most popular around 6 PM on Fridays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Tuesdays.

At Coles, we’re dedicated to bringing the art of dining to every experience. Think local meats cured in-house. Crisp vegetables fresh off the vine, pickled onsite. Breads baked fresh each day. The best seasonal ingredients available, sourced from local farms and trusted purveyors. And our menus go beyond the plate, with handcrafted cocktails featuring unique, house-made ingredients, hundreds of bourbons available for tasting, and an award-winning carefully curated wine program.

For more info visit the website or checkout Google Maps.