Things to do in Murrieta (US)

Dunkin' is most popular around 9 AM on Saturdays. Visitors usually stay 10 min here. It's most quiet on Mondays.

Dunkin’ is America’s favorite all-day, everyday stop for coffee, espresso, breakfast sandwiches and donuts. The world’s leading baked goods and coffee chain, Dunkin’ serves more than 3 million customers each day. With 50+ varieties of donuts and dozens of premium beverages, there is always something to satisfy your craving. Dunkin’ is proud to serve Murrieta, CA for all breakfast and snacking needs. Stop by today to try a classic favorite or a new featured product!

For more info visit the website or checkout Google Maps.

Anthony's Lounge & Ristorante is most popular around 6 PM on Fridays. Visitors usually stay 1-2 hours here. It's most quiet on Sundays.

Anthony's Lounge and Ristorante is a family-owned full-service fine dining experience with authentic Italian cooking, a full bar, and a wine list that features over 250 Italian and domestic wines.

For more info visit the website or checkout Google Maps.

Los Alamos Hills Sports Park is most popular around 10 AM on Saturdays. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

El Pollo Loco is most popular around 12 PM on Wednesdays. Visitors usually stay 10-45 min here. It's most quiet on Mondays.

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees.

For more info visit the website or checkout Google Maps.

DownTown PUBlic is most popular around 5 PM on Saturdays. Visitors usually stay 45 min to 2 hr here. It's most quiet on Mondays.

Welcome to our thoughtfully crafted restaurant, where we’ve intentionally curated an environment that embraces the essence of community. Recognizing the universal desire for meaningful connections, we’ve designed a space that fosters relationships, encourages engaging conversations, and celebrates the uniqueness each person brings. Our commitment to authenticity and openness is reflected in every aspect of our establishment.

For more info visit the website or checkout Google Maps.

Miguel's Jr. is most popular around 7 PM on Fridays. Visitors usually stay 15 min here.

Our passion for fresh food comes from our founder, Mary Vasquez. Throughout her childhood in Central Mexico, she cooked with her mother and grandmother, helping to prepare family meals. When she moved to the States, she married Mike, had children of her own, continuing to make her favorite recipes from her childhood. In 1973, Mike and Mary took over an existing restaurant in Corona, CA and renamed it “Miguel’s” in honor of Mike’s grandfather. Today this family tradition continues.

For more info visit the website or checkout Google Maps.