Best restaurants Tysons on Friday evening (US)

Greenhouse Bistro is most popular around 11 PM on Saturdays. Visitors usually stay 45 min to 3 hr here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

BJ's Restaurant & Brewhouse is most popular around 7 PM on Saturdays. It's most quiet on Tuesdays.

BJ’s Restaurant & Brewhouse occupies the northeast corner of a mixed-use building on Leesburg Pike just west of where it intersects with the Capital Beltway Outer Loop. We’re right next to Tysons Corner Center, the largest shopping mall in the Washington-Baltimore area, and you can get here via the Tysons Corner Station using the Silver Line just across the street.

For more info visit the website or checkout Google Maps.

It's most quiet on Mondays.

A New Gourmet Experience Agora Tysons’, a Mediterranean Mezze Restaurant, is the newest addition of the Agora Restaurant Group, setting roots in the expansive Tyson’s Corner metropolis, featuring the familiar aromatic elements and textures inspired by the rich culinary traditions of Turkey melded with flavors from Greece and Lebanon.

For more info visit the website or checkout Google Maps.

Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

Welcome to Rango’s Tex-Mex & Grill!. Experience the pinnacle of Mexican dining with bold flavors, authentic dishes, and warm hospitality that makes every guest feel like family. At Rango’s, we specialize in creating a culinary adventure that will tantalize your taste buds and leave you craving more. Our menu is packed with a variety of mouth-watering options. Start with our creamy, hand-crafted guacamole, paired perfectly with freshly made tortilla chips.

For more info visit the website or checkout Google Maps.

The Capital Grille is most popular around 7 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles.

For more info visit the website or checkout Google Maps.

Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.