Fun things to do in Yerevan (AM)

Elie's Lahmajun is most popular around 11 AM on Fridays. It's most quiet on Thursdays.

For more info visit the website or checkout Google Maps.

Vostan is most popular around 8 PM on Tuesdays. It's most quiet on Mondays.

Vostan restaurant was opened at 8 Abovyan street on May 20, 2017. The main focus should be on the restaurant building, which is one of the most beautiful buildings in Yerevan, built in 1884. The oldest and most beautiful part of the building is the door of the building. The large yard at the back of the building has become a beautiful place in the center of the city, which has apricot trees, tonir, renovated old Armenian balconies and benches.

For more info visit the website or checkout Google Maps.

Tavern Yerevan riverside (Պանդոկ Երևան գետափին) is most popular around 9 PM on Tuesdays. It's most quiet on Mondays.

The restaurant is located in the bosom of nature, away from the hustle and bustle of the city, at the same time in the very heart of the city, on the banks of the Hrazdan River, on Isakov Avenue, 48a. Restaurant "Tavern Yerevan riverside" offers its guests a rich menu of constantly updated dishes of Armenian national and regional cuisine as well as new and branded recipes. In summer, musical evenings at the restaurant are the most anticipated event for guests.

For more info visit the website or checkout Google Maps.

India Palace Restaurant is most popular around 3 PM on Saturdays. It's most quiet on Fridays.

Authentic Indian restaurant in Yerevan, Armenia. Serves Halal and Vegetarian foods.

For more info visit the website or checkout Google Maps.

AfroLab Specialty Coffee Roastery is most popular around 10 PM on Thursdays. It's most quiet on Saturdays.

We're out to forever change the way people know coffee. Specialty Coffee Roastery and Espresso bar. We offer premium grade coffee to bring the best experience to Armenia.

For more info visit the website or checkout Google Maps.

Smoking Chef is most popular around 8 PM on Wednesdays. It's most quiet on Tuesdays.

In the “Smoking Chef” steak house, connoisseurs of steaks know all the secrets and subtleties of cooking and serving high-marble juicy steaks. “Smoking Chef” presents premium steaks made from first-class meat of red and black angus, which are bred on the farm of "Yeremyan Projects" company. The guarantee of a tasty and juicy steak in steakhouse is both high-quality meat and technologies for its processing and preparation.

For more info visit the website or checkout Google Maps.