Best restaurants Canberra on Saturday evening (AU)

Lazy Su is most popular around 7 PM on Saturdays. It's most quiet on Mondays.

Good times, Late nights and Big city lights. From the streets, little laneways and city arcades comes a new kind of asian flavour. Distinctly asian, it’s fast, loud, rebellious, upbeat and confident. Inspired from a mashup of retro 60s-80’s Japanese- Korean-Chinese pop culture, Asian eating houses and hawker vendors, food and drink are served up express and designed to be shared. From the moment the sun sets, the neon lights up and music, food, drink and boogie come together.

For more info visit the website or checkout Google Maps.

Blu Ginger is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Sundays.

Blu Ginger Indian Restaurant was first established in Sydney in 2000, in the famous dining precinct of McMahons Point, and quickly expanded into Canberra and Castle Hill. Our talented chef, Mr Hari Prasad Sharma, has more than 28 years experience in the kitchens of major hotels in India, Japan and Australia, and draws upon the many culinary regions of India to create a truly modern and authentic menu, one that reflects the cosmopolitan India of today.

For more info visit the website or checkout Google Maps.

Kinn Thai is most popular around 7 PM on Saturdays. Visitors usually stay 25 min to 1,5 hr here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Hopscotch is most popular around 11 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Lakeside Gurkhas is most popular around 7 PM on Fridays. Visitors usually stay 1-1,5 hours here. It's most quiet on Thursdays.

For more info visit the website or checkout Google Maps.

PappaRich Canberra is most popular around 6 PM on Saturdays. Visitors usually stay 25 min to 1 hr here. It's most quiet on Tuesdays.

We want to give our customers a taste of Malaysian culture and cuisine, whether through a plate of Nasi Lemak or a crunchy, buttery Roti Canai, all with a cup of Teh Tarik – or any one of our more than 50 drinks on the menu! Our delicately crafted dishes never fail to deliver bursts of flavour and colour because we use only an authentic mix of herbs, spices and fresh produce, cooked according to traditional recipes.

For more info visit the website or checkout Google Maps.