Things to do in Périgueux (FR)
Crowd levels and popular times for Périgueux : Follow the crowd or avoid the queues by visiting the most popular attractions during the quiet hours as indicated below.
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Alfred s'invite à Barnabé (French restaurant)
80 Rue des Bains 24750 Boulazac Isle Manoire FranceAlfred s'invite à Barnabé is most popular around 9 PM on Fridays. Visitors usually stay 1-2,5 hours here. It's most quiet on Tuesdays.
Bar Restaurant au bord de l’eau
For more info visit the website or checkout Google Maps.
Watson's Pub (Restaurant)
17 Rue Saint-Front 24000 Périgueux FranceWatson's Pub is most popular around 9 PM on Wednesdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.
For more info visit the website or checkout Google Maps.
Le Café de la Place Périgueux (Restaurant)
7 Pl. du Marché au Bois 24000 Périgueux FranceLe Café de la Place Périgueux is most popular around 9 PM on Thursdays. Visitors usually stay 45 min to 2 hr here. It's most quiet on Tuesdays.
Brasserie typiquement Française nichée au cœur de la vieille ville sur une petite place piétonnière. Le café de la Place vous accueille tous les jours dès 8h du matin.
Belle et grande terrasse, musique live certains week-end.
Ici vous pourrez déguster une cuisine traditionnelle et généreuse revisitée avec des spécialités locales. Produits frais et du terroir, midi et soir.
Bistro Régent (Restaurant)
6-8 All. d'Aquitaine 24000 Périgueux FranceBistro Régent is most popular around 12 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Mondays.
For more info visit the website or checkout Google Maps.
Tour de Vésone (Historical)
3 Rue Claude Bernard 24000 Périgueux FranceVisitors usually stay up to 1 hour here. It's most quiet on Sundays.
For more info visit the website or checkout Google Maps.
Trattoria Pasta e Salsa (Italian restaurant)
7 Cr Michel Montaigne 24000 Périgueux FranceTrattoria Pasta e Salsa is most popular around 12 PM on Fridays. It's most quiet on Saturdays.
Trattoria Pasta e Salsa ( anciennement Nooï).
Maison fondée en 2009.
Spécialiste des pâtes sèches, fraîches, farcies, lasagne au bœuf, cannellonis farcies à la ricotta et nos tortellis farcies..Toutes nos pâtes sont produites en Italie avec un respect de la tradition et certification des matières principalement d'italie.
For more info visit the website or checkout Google Maps.
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