Best restaurants Kolkāta (IN)

Popular restaurants and hours for eating in Kolkāta India : Secure a table before rush hour at the most popular restaurants.

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Calcutta Bistro Jadavpur [Chinese | Indian | Continental] (Chinese restaurant)
No.50 A/1A, Raja Subodh Chandra Mallick Rd, Bapuji Nagar, Jadavpur Kolkata, West Bengal 700032 India
4.3

Calcutta Bistro Jadavpur [Chinese | Indian | Continental] is most popular around 9 PM on Sundays. Visitors usually stay 1-1.5 hours here. It's most quiet on Thursdays.

Chinese | Indian | Continental

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Tung Nam Eating House (Chinese restaurant)
24, Chatta Wala Gully Poddar Court, Tiretti Kolkata, West Bengal 700012 India
4.3

Tung Nam Eating House is most popular around 2 PM on Saturdays. Visitors usually stay 30 min to 1 hr here. It's most quiet on Sundays.

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Mirch Masala Restaurant & Bar (Indian restaurant)
49 2, Gariahat Rd, B/H Pantaloons, Dover Terrace, Ballygunge Kolkata, West Bengal 700019 India
4.3

Mirch Masala Restaurant & Bar is most popular around 9 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Thursdays.

North Indian & Chinese Restaurant, & Bar All AC Banquet Hall for any occasion also recently added open air party place

For more info visit the website or checkout Google Maps.

Tandoor HOUSE (Restaurant)
46 Ballygunge Gardens, Ballygunge Kolkata, West Bengal 700019 India
4.1

Visitors usually stay 30 min to 1,5 hr here.

Google Maps

CIT Cafe (Chinese restaurant)
P-18/A, CIT Road 172, Ananda Palit Rd, Park Circus, Entally Kolkata, West Bengal 700014 India
4.3

CIT Cafe is most popular around 8 PM on Sundays. It's most quiet on Thursdays.

Authentic Chinese pocket friendly dining restaurant serving Kolkata since 1995. Know about CIT Cafe's Menu, Reserve tables, Order Online via Swiggy and Zomato and know about our Covid-19 Response!

For more info visit the website or checkout Google Maps.

Aminia Restaurant - Behala (Indian restaurant)
54, Diamond Harbour Rd Pathak Para, Behala Kolkata, West Bengal 700060 India
4.1



The first outlet was started in 1929 in Kolkata, selling the famous Awadhi cuisine of Lucknow. The family grew and the second generation of the family choose to expand the family business looking at the growing demand for Awadhi/Mughlai food in the city.

For more info visit the website or checkout Google Maps.

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