Best restaurants Bali - Seminyak (ID)

Potato Head Beach Club is most popular around 6 PM on Sundays. It's most quiet on Wednesdays.

Food, drinks and music by the ocean, this is our Good Times HQ. The Beach Club is where it all began. Still the beating heart of our Desa, it’s a place to swim all day and dance into the night. Indulge in locally sourced international dishes, house-infused cocktails and a curated selection of beers, spirits and wines as DJs select the evolving soundtrack — with daybeds, an infinity pool, and oceanside sunset views.

For more info visit the website or checkout Google Maps.

Situated in the heart of Seminyak and quoted as truly one of Bali’s most provocative hotspots, La Favela serves as a restaurant, bar, and nightclub. La Favela’s House Rules are to be followed upon visit.

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Motel Mexicola is most popular around 11 PM on Saturdays. Visitors usually stay 45 min to 2,5 hr here. It's most quiet on Mondays.

Mexican Restaurant in Seminyak, Bali. INSPIRED BY THE STREETS OF CDMX (MEXICO CITY), MOTEL MEXICOLA SEMINYAK SHOWCASES THE RICH HISTORY AND VIBRANCY OF MEXICO CITY’S FOOD SCENE. OUR TAQUERIA EMBRACES CENTURIES-OLD TECHNIQUES USING 100% IMPORTED MASECA FOR OUR MADE-TO-ORDER - HAND-PRESSED TORTILLAS, WHILE CHEF, STEVEN SKELLY BRINGS HIS "ESPIRÍTU SALVAJE" TO THE PLATE AND STRAIGHT INTO YOUR CAKE HOLE.

For more info visit the website or checkout Google Maps.

Warung Babi Guling Pak Malen is most popular around 1 PM on Sundays. Visitors usually stay 20-45 min here. It's most quiet on Wednesdays.

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KU DE TA is most popular around 6 PM on Fridays. It's most quiet on Mondays.

KU DE TA is a beachfront restaurant and bar in Seminyak, Bali, offering breakfast, lunch, and dinner at its finest. It provides a sophisticated dining experience with internationally-renowned music throughout the day.

For more info visit the website or checkout Google Maps.

Wahaha Pork Ribs is most popular around 7 PM on Saturdays. It's most quiet on Tuesdays.

The first WAHAHA was opened by Bli Hendra, a Balinese whose love for pork and the island inspire him to start the culinary journey in Seminyak, Bali on December 19, 2009. The WAHAHA Pork Ribs has emerged as one of the house specialities. We begin by selecting (hand-picked) only the finest and premium quality pork ribs, marinated in Balinese herbs and spices, glazed in WAHAHA Original BBQ Sauce then fire-grilled to perfection. WAHAHA is committed to serve amazing food for you and your family.

For more info visit the website or checkout Google Maps.