Fun things to do in Kulat (ID)

Santorini Greek Restaurant Kuta is most popular around 7 PM on Tuesdays. Visitors usually stay 20 min to 1,5 hr here. It's most quiet on Fridays.

Family owned Greek Restaurant Established in 2011- Warung Souvlaki GR

For more info visit the website or checkout Google Maps.

Cafe Gemitir Bali is most popular around 8 PM on Wednesdays. It's most quiet on Mondays.

Open Garden Cafe

For more info visit the website or checkout Google Maps.

Domino's Pizza is most popular around 10 PM on Saturdays. Visitors usually stay 25 min here. It's most quiet on Wednesdays.

Dominos pizza started as a single store in 1960 by Tom Monaghan and his brother James Monaghan as Dominick's. When Tom became the sole owner of the business, he changed the name to Domino's Pizza Inc. Today Domino's Pizza ranks amongst the world's top public restaurant brands with its global enterprise of more than 11,250 stores in over 75 international markets. Dominos pizza is recognized world leader in pizza delivery with a significant business in carryout pizza.

For more info visit the website or checkout Google Maps.

Kuta Art Market is most popular around 6 PM on Sundays. Visitors usually stay up to 1,5 hours here. It's most quiet on Mondays.

selling: sneakers, sandals, flip-flops, t-shirts, basketball pants, NRL and AFL, wallets, glasses, bags and others

For more info visit the website or checkout Google Maps.

Beach Bowl Bali Kuta is most popular around 1 PM on Mondays. Visitors usually stay up to 1.5 hours here. It's most quiet on Sundays.

The Best Smoothie Bowl In Bali, Breakfast • Brunch • Lunch (Coffee Shop|Vegan|Vegetarian|Organic) ❤ All ingredients are freshly homemade and made with ❤️

Google Maps

Bollywood masalaz - Best Indian Restaurant In Kuta Bali is most popular around 9 PM on Fridays. Visitors usually stay up to 1 hour here. It's most quiet on Thursdays.

Bollywood Masalaz is the best place in Bali for having mouth watering Indian delicious prepared with authentic Indian masala'z brought from India and prepared for best chef's in the world.

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