Best restaurants Kita-ku (JP)

Mutekiya is most popular around 8 PM on Fridays. It's most quiet on Tuesdays.

店内で炊いた臭みの無いクリーミーなスープ 、自慢の厚切り柔らかチャーシュー 、極上の背脂を掛け合わせた”豚コクらーめん”をどうぞお楽しみください。

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Gyukatsu Iroha is most popular around 1 PM on Sundays. Visitors usually stay 1 hour here. It's most quiet on Tuesdays.

【牛かつ】は、『牛かつを日本の食文化にする』という想いを胸に"牛かつ"の美味しさを実直に提供して参ります。 ミディアムレアに揚げた牛かつを石盤で炙り、わさび醤油" でお召し上がりください。 厳選したパン粉を細かく挽き、薄い衣をまとわせ揚げるのでさっぱりしております。 特製の山わさびソースや岩塩で食すと牛かつの美味しさが更に引き立ちます。 Gyukatsu ] will continue to provide the taste of "Gyukatsu" in an honest fashion with the idea of "making Gyukatsu a Japanese food culture." Grill fried beef in medium rare on stone palate, and enjoy it with wasabi soy sauce. We cover the meat carefully with selected breadcrumbs and then grind it freshly.

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Ichiran Ikebukuro is most popular around 10 PM on Saturdays. Visitors usually stay 30 min to 1 hr here. It's most quiet on Tuesdays.

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Visitors usually stay 45 min here.

For more info visit the website or checkout Google Maps.

Visitors usually stay 30 min to 1 hr here.

For more info visit the website or checkout Google Maps.

Visitors usually stay 45 min to 1,5 hr here.

For more info visit the website or checkout Google Maps.