Things to do in Yokohama (JP)

Crowd levels and popular times for Yokohama : Follow the crowd or avoid the queues by visiting the most popular attractions during the quiet hours as indicated below.

Adjust the filters to find for example your desired busy, quiet, expensive, or highly rated things to do.

Ichiran Kawasaki Restaurant (Ramen restaurant)
Japan 〒210-0006 Kanagawa, Kawasaki, Kawasaki Ward, Isago, 2 Chome−4番 5 「森下川崎第一ビル/1F」
3.8

Visitors usually stay 30 min here.

For more info visit the website or checkout Google Maps.

Tenkaippin (Ramen restaurant)
錦城ビル 1F 1 Chome-1-2 Isago Kawasaki Ward, Kawasaki, Kanagawa 210-0006 Japan
3.5

Tenkaippin is most popular around 10 PM on Fridays. Visitors usually stay 30 min here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Asian Bar RAMAI - Yokohama Isezaki Mall Branch (Japanese restaurant)
Kiraku, 7F 1 Chome-6-5 Isezakichō Naka Ward, Yokohama, Kanagawa 231-0045 Japan
4.4

Asian Bar RAMAI - Yokohama Isezaki Mall Branch is most popular around 6 PM on Sundays. Visitors usually stay 1.5 hours here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Stamina curry shop Burg Tobe shop (Japanese restaurant)
エルストーク 1階 7 Chome-231-1 Tobecho Nishi Ward, Yokohama, Kanagawa 220-0042 Japan
4.1

Stamina curry shop Burg Tobe shop is most popular around 1 PM on Saturdays. Visitors usually stay 20 min here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Kanazawa Nature Park (Park)
5 Chome-15-1 Kamariyahigashi Kanazawa Ward, Yokohama, Kanagawa 236-0042 Japan
4.2

Kanazawa Nature Park is most popular around 12 PM on Mondays. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

THE RIGOLETTO ocean club (Italian restaurant)
CRANE YOKOHAMA 1F 2 Chome-15 Tsuruyacho Kanagawa Ward, Yokohama, Kanagawa 221-0835 Japan
4.0

THE RIGOLETTO ocean club is most popular around 8 PM on Fridays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Thursdays.

スペインの港町にあるバルをイメージして創られた店内。 白ワインにぴったりの魚介をふんだんに使った小皿料理の「タパス」、 世界中から届くオイスターやシーフードを盛り合わせた「シーフードプラッター」など、 横浜リゴレットならではの料理をご提案。 おなじみの薪窯で焼き上げるナポリピッツァ、 生パスタにもシーフードをたっぷりと散りばめてご用意します。

For more info visit the website or checkout Google Maps.

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