Things to do in Amsterdam - De Pijp (NL)

NAZKA is most popular around 8 PM on Fridays. Visitors usually stay 2-3,5 hours here. It's most quiet on Wednesdays.

NAZKA epitomizes the modern Peruvian cuisine that in recent years surged on the global food scene, thanks to its incredibly rich and multicultural palette of flavors and ingredients. Expect outstanding dishes, innovative wine pairing and seductive cocktails in a casual, cosmopolitan ambiance. Since its opening in July 2019 NAZKA has enjoyed high approval ratings from customers, foodies and critics alike.

For more info visit the website or checkout Google Maps.

Café Carbòn is most popular around 8 PM on Fridays. Visitors usually stay 1-2,5 hours here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Visitors usually stay 2-3,5 hours here.

Arles is a modern bistro located in a quiet side street of the Amsterdamse Pijp. Just like in the Parisian 'bistronomy' scene, you will find creative dishes in an accessible and artistic environment. ​Numa Muller, our chef from Arles, creates a new 4 and 5 course chef's menu every month (à la carte is also possible). His neo-bistro dishes are surprising because of the special combinations of French cuisine with outside influences.

For more info visit the website or checkout Google Maps.

It's most quiet on Sundays.

Ambachtelijk bereidde frites, de lekkerste Bourgondische gerechten en topkwaliteit wijnen, dat is Par Hasard. Par Hasard is een laagdrempelig concept, waar men wordt verrast door een hoge mate van gastvrijheid. Inmiddels zijn onze frites zelfs drie keer bekroond met de titel 'Beste frites van Amsterdam' (AD Friettest). Je kunt bij Par Hasard voor alle gelegenheden terecht. Van een frites mayo aan de bar tot aan een driegangen diner met heerlijke wijnen.

For more info visit the website or checkout Google Maps.

For more info visit the website or checkout Google Maps.

Visitors usually stay 2 hours here.

Restaurant Zaza’s, owned by Susie Roche from Ireland, opened its doors in May 2003 in the heart of “De Pijp”, Amsterdam’s Latin Quarter and hot spot for socialising. Susie and her team – Chef Cook Dave, Jasper, Noury, Ijsbrand, Rachael and Gustavs have a passion for their work and share a love of good food and great service.

For more info visit the website or checkout Google Maps.