Things to do in Donostia (ES)
Crowd levels and popular times for Donostia : Follow the crowd or avoid the queues by visiting the most popular attractions during the quiet hours as indicated below.
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Casa Valles (Restaurant)
Calle Los Reyes Católicos, 10 20006 Donostia-San Sebastian Gipuzkoa SpainCasa Valles is most popular around 9 PM on Saturdays. Visitors usually stay 30 min to 1,5 hr here. It's most quiet on Thursdays.
Lomo y jamón Jabugo; carnes y pescados a la brasa; pintxos y mucho más. Conózcanos.
For more info visit the website or checkout Google Maps.
Ametzagaña Terraza Jatetxea (Restaurant)
Complejo AmetzagañaAmetzagaña Terraza Jatetxea is most popular around 8 PM on Saturdays. It's most quiet on Wednesdays.
Parrilla Txuleta (Restaurant)
Pl. de la Trinidad, 2 20003 Donostia-San Sebastian Gipuzkoa SpainParrilla Txuleta is most popular around 9 PM on Saturdays. It's most quiet on Mondays.
For more info visit the website or checkout Google Maps.
Rojo y Negro (Restaurant)
San Martzial Kalea, 52 20005 Donostia-San Sebastian Gipuzkoa SpainRojo y Negro is most popular around 1 PM on Saturdays. Visitors usually stay 30 min to 1 hr here. It's most quiet on Sundays.
Rojo y Negro es un concepto en constante construcción en pleno centro de Donosti. Nos hemos propuesto conquistar tu paladar dando nuestro toque a recetas de toda la vida. Reconstruimos los clásicos y ofrecemos pintxos creativos y raciones auténticas, siempre a nuestro estilo.
Estamos ubicados a pocos metros de La Concha y San Martín, en una de las calles con más solera, tradición de hostelería y picoteo de la ciudad.
For more info visit the website or checkout Google Maps.
Garagar (Beer)
Boulevard Zumardia, 22 20003 Donostia-San Sebastian Gipuzkoa SpainChinChin (Restaurant)
Garibai Kalea, 5 20004 Donostia-San Sebastian Gipuzkoa SpainChinChin is most popular around 10 PM on Fridays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Thursdays.
Un lugar emblemático y el mejor punto de encuentro de los amantes de la gastronomía en Donostia.
Os ofrecemos una propuesta creativa y deliciosa con toques mediterraneos. Chinchin es un pequeños arbol del género Azara, un brindis perfecto y tu restaurante preferido en San Sebastián.
For more info visit the website or checkout Google Maps.
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