Fun things to do in Langstrasse - Zurich (CH)

Tibetasia is most popular around 7 PM on Saturdays. Visitors usually stay 45 min to 2 hr here. It's most quiet on Mondays.

Zürichs favourite Asian Buffet since 1994.

For more info visit the website or checkout Google Maps.

NA081 is most popular around 7 PM on Thursdays. Visitors usually stay up to 2.5 hours here. It's most quiet on Sundays.

Wir kreieren keine Pizza für jeden Geschmack sondern kreieren den Geschmack des Ursprungs. Unser Name ist zusammengestellt aus “NA” das Auto-Nummernschild von Neapel und “081” die telefonische Ortsvorwahl.

For more info visit the website or checkout Google Maps.

The International Beer Bar is most popular around 10 PM on Saturdays. Visitors usually stay up to 2 hours here. It's most quiet on Mondays.

Wir servieren Bier — das beste Bier in Zürich. Frisch, handverlesen und immer wieder anders. Kommen Sie herein und sehen Sie selbst. We serve beer — the best beer in Zurich. Fresh, curated and always something different. Come by and see for yourself.

For more info visit the website or checkout Google Maps.

Vulkan - Indian Restaurant is most popular around 7 PM on Saturdays. Visitors usually stay up to 2.5 hours here. It's most quiet on Sundays.

Vulkan - Indian Restaurant, an exquisite culinary destination located in the heart of Zurich's vibrant city life. Fusing traditional recipes and flavors from the Indian subcontinent with modern culinary magic, Vulkan offers a gastronomic expedition that is sure to enchant your taste buds. From the aroma of freshly ground spices to the warmth of slow-simmered curries, every dish at Vulkan guarantees a divine journey for every foodie's palate.

For more info visit the website or checkout Google Maps.

Visitors usually stay up to 3.5 hours here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Wesley's Kitchen is most popular around 8 PM on Saturdays. Visitors usually stay up to 2 hours here. It's most quiet on Sundays.

Mit Wesley's Kitchen realisierte Wesley Weijun Qian zusammen mit einem langjährigen Freund Yang Wei im Februar 2015 an der Josefstrasse seinen Traum von einem eigenen Restaurant in Zürich. Wesley interpretiert in seinem Restaurant die traditionelle chinesische Küche immer wieder neu. Seine Gerichte sind eigenständig, authentisch und modern. Das Kochen betreibt er als eine Kunst mit grosser Offenheit und Passion.

For more info visit the website or checkout Google Maps.