Fun things to do on Thursday afternoon in Pingzhen (TW)
Best and most fun things to do in Pingzhen on Thursday afternoon: Follow the crowd or avoid the queues by visiting the most popular attractions during the quiet hours as indicated below.
Adjust the filters to find for example your desired busy, quiet, expensive, or highly rated things to do.
(Ramen restaurant)
No. 84號, Datong Rd, Xingnan Village, Zhongli DistrictVisitors usually stay 45 min here. It's most quiet on Thursdays.
For more info visit the website or checkout Google Maps.
(Other)
No. 59Sure-Win Cold Noodles is most popular around 12 PM on Sundays. Visitors usually stay up to 30 min here. It's most quiet on Wednesdays.
For more info visit the website or checkout Google Maps.
(Asian restaurant)
No. 40號, Daren 5th St, Puzhong Village, Zhongli District(Other)
No. 143號壹等品霸王豬腳-中壢中央店 is most popular around 12 PM on Sundays. Visitors usually stay up to 30 min here. It's most quiet on Tuesdays.
Down-to-earth restaurant specializing in pork, plus noodles, soups & shared plates.
For more info visit the website or checkout Google Maps.
(Other)
No. 133號峰·炭火燒肉 is most popular around 7 PM on Sundays. Visitors usually stay 25 min to 2 hr here. It's most quiet on Wednesdays.
For more info visit the website or checkout Google Maps.
(Bakery)
320, Taiwan, Taoyuan City, Zhongli District, Xingnan Village, Xinsheng Rd, 120號百年神仙蛋糕 is most popular around 6 PM on Saturdays. Visitors usually stay 5 min here. It's most quiet on Thursdays.
For more info visit the website or checkout Google Maps.
Special pages for Pingzhen Taiwan
View on map
Map view and advanced filters
Nearby cities and areas
Also checkout things to do in other cities and areas on Thursday afternoon nearby Pingzhen
Missing venues? This is a free, but limited tool. Use the BestTime software get more world wide foot traffic data in Pingzhen, Taiwan. Filter points of interest (venues) on foot traffic levels, day, time, dwell time, location, ratings, etc. BestTime provides retail foot traffic and foot traffic analytics.