Things to do in Cheltenham (GB)

The Ivy Montpellier Brasserie Cheltenham is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Mondays.

Ivy Montpellier Brasserie in Cheltenham offers relaxed yet sophisticated all-day dining with an all-encompassing menu serving modern British and international classics in the popular town in Gloucestershire

For more info visit the website or checkout Google Maps.

The Clarence Social is most popular around 11 PM on Saturdays. Visitors usually stay 45 min to 2,5 hr here. It's most quiet on Wednesdays.

Beautifully designed spaces for eating, drinking and meeting, in the heart of Cheltenham. Tapas, happy hour, mezzanine party floor, secret basement bar, open till late, bar food served till late.

For more info visit the website or checkout Google Maps.

John Gordons - Specialist Spirit Merchant - Wine, Whisky & Gin Bar - Food - Cigars is most popular around 5 PM on Saturdays. It's most quiet on Mondays.

A family-owned wine and spirit bar and coffee with a simple mission: sharing our love for great drinks with Cheltenham. Since 2006, we've hand-picked an incredible range, whether you're seeking a classic favourite or a new adventure. Visit us in beautiful Montpellier, Cheltenham for a personalised experience.

For more info visit the website or checkout Google Maps.

The Alchemist Cheltenham is most popular around 7 PM on Saturdays. Visitors usually stay 20 min to 1,5 hr here. It's most quiet on Mondays.

Creative cocktail bar and restaurant. All day dining, classic dishes with a twist. Masters in the dark arts of molecular mixology and demons in the kitchen. Theatre Served.

For more info visit the website or checkout Google Maps.

Langton Cheltenham is most popular around 2 PM on Sundays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Bhoomi Kitchen Cheltenham is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Mondays.

Bhoomi’s story begins over 6,000 miles away in the small Southern Indian village of Kaliyar. It was in this village that farmer Appacha first discovered his love for food, cooking and hospitality. Appacha settled here in Cheltenham, where he worked for years as a private chef. Now, almost 50 years later, Appacha is the inspiration to grandson Michael, who has reignited the tastes and authenticity of Appacha’s southern Indian dishes, which he now serves to you in the form of Bhoomi Kitchen.

For more info visit the website or checkout Google Maps.