Best open restaurants Edinburgh Castle near you

BABA is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Mondays.

Mezze, charcoal grill and cocktail bar: inspired by the flavours of the Levant.

For more info visit the website or checkout Google Maps.

Las Iguanas - Edinburgh is most popular around 6 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Tuesdays.

George Street is home to a delicious slice of Latin American life at Edinburgh Las Iguanas, bringing all your favourite sizzling Latin dishes to the area of Scotlands Capital that blends modern style with classic heritage. As soon as you step inside Edinburgh Las Iguanas youll be transported to a world of Latin American energy. Our legendary cocktail menu brings the party with Happy Hour cocktails on offer all day every day.

For more info visit the website or checkout Google Maps.

Gusto Italian is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Tuesdays.

A family of restaurants in love with Italy. Contemporary Italian dishes, including delicious pasta, sourdough pizzas and seafood.

For more info visit the website or checkout Google Maps.

The Mussel and Steak Bar is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

The mussel and steak bar has been a firm favourite for over 17 years with worldwide visitors and Scots alike since we opened in 2005. We have been granted the most popular seafood and steakhouse by various organizations. Our restaurant has been awarded a member of the Scotch Beef Club because we have inspected and satisfied the criteria regarding the quality, provenance, handling and preparation of the scotch beef that is served.

For more info visit the website or checkout Google Maps.

Indian Lounge is most popular around 2 PM on Saturdays. It's most quiet on Tuesdays.

Established back in 1983 our family restaurant specializes in Indian & Punjabi cooking. We only cook with olive oil, use Grass-fed Scottish Lamb, free range poultry, ship to plate seafood in 48 hours or less and buy fresh vegetables on a daily basis. We also buy our spices whole and grind them ourselves so that way we know we are getting the full flavor of the spice. Plus we do not add sugar or unhealthy amounts of salt in our food UNLIKE MOST FOOD BUSINESSES.

For more info visit the website or checkout Google Maps.

German Doner Kebab is most popular around 6 PM on Saturdays. Visitors usually stay 30 min here. It's most quiet on Mondays.

German Doner Kebab is revolutionising the kebab across the globe! Our gourmet kebabs are freshly prepared by our passionate and friendly team in front of our customers eyes. They are made using premium, lean, succulent meats and fresh local vegetables, served in handmade toasted breads with unique signature sauces. We now operate over 140 restaurants across the UK, Europe, United States, Canada and the Middle East, with further global expansion in the pipeline for this year and beyond!

For more info visit the website or checkout Google Maps.