Fun things to do in Notting Hill London (GB)

Hafez is most popular around 6 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

A fusion of ancient Persian and modern Iranian cuisine served in one of London's first and finest authentic restaurants. For bookings please follow the link to our website or call the number provided.

For more info visit the website or checkout Google Maps.

The Sushi Co - Notting Hill is most popular around 9 PM on Thursdays. It's most quiet on Mondays.

Welcome to The Sushi Co. the home of Minutes Fresh Sushi. We serve a mouth-watering range of flavour packed made to order sushi. So, whether you’re a sushi newbie or one of our sushi lovers you can always roll with us. Check out our reviews and place your order to get your Minutes Fresh Sushi today! Sushi not yet your thing? No problem. We serve equally fresh salads, poke bowls, hot food and bao buns too!

For more info visit the website or checkout Google Maps.

Eggslut Portobello is most popular around 12 PM on Saturdays. It's most quiet on Mondays.

Eggslut is a chef-driven, gourmet food concept founded in Los Angeles in 2011. Brought to the UK in 2019. It's inspired by a true love for eggs. The menu balances comfort and innovation, celebrating food that appeals to both novice and extreme foodies through classic comfort fare with a twist, all-encompassing our key ingredient, eggs. Our goal is to share our food with everyone. No longer just a breakfast staple, we make eggs appetising all day, every day.

For more info visit the website or checkout Google Maps.

Waterstones is most popular around 3 PM on Saturdays. It's most quiet on Wednesdays.

During lockdown we are only open for Click & Collect

For more info visit the website or checkout Google Maps.

For more info visit the website or checkout Google Maps.

Mandaloun is most popular around 5 PM on Sundays. It's most quiet on Tuesdays.

Our food is 'nouvelle vague' Lebanese, with its melting pot of respect for tradition and attachment to modernity. The freshest ingredients are sourced from the market every day to be combined with a subtle harmony of herbs and spices. This produces delicate combinations of flavours and aromas, served as succulent mezze, couscous and stews, shawarmas, but also as mouth-watering grills and fish dishes.

For more info visit the website or checkout Google Maps.