Best restaurants Austin (US)

Hopdoddy Burger Bar is most popular around 3 PM on Sundays. Visitors usually stay 45 min to 1 hr here. It's most quiet on Tuesdays.

South Congress, or SoCo as we locals like to call it, refers to a neighborhood in Austin's South Congress Avenue famous for its eclectic atmosphere. SoCo embodies Austin's original style and vibe and is a popular spot for both locals and tourists. Enjoy stunning skyline views of the State Capitol and downtown cityscape as you head north on SoCo. When you walk down South Congress, you'll find the iconic Willie Nelson and "i love you so much" wall art.

For more info visit the website or checkout Google Maps.

Fogo De Chao - Austin is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2 hours here. It's most quiet on Tuesdays.

RECENTLY RELOCATED Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering.

For more info visit the website or checkout Google Maps.

Pappadeaux Seafood Kitchen is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more.

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Torchy's Tacos is most popular around 1 PM on Sundays. Visitors usually stay 15-45 min here. It's most quiet on Tuesdays.

At Torchy’s, we’re serious about one thing. And one thing only. Our food. We source the highest quality ingredients around so we can serve up the best damn taco (or salad) you’ve ever tasted. Cooked to order—just the way you like it.

For more info visit the website or checkout Google Maps.

Visitors usually stay 20 min here. It's most quiet on Tuesdays.

From the first bite of your burger to your last french fry, quality is the most important ingredient at In-N-Out Burger. Since opening in 1948, we've been doing fresh the old-fashioned way. Our burgers are grilled to order made with juicy 100% beef patties and freshly baked buns. We only use crisp, fresh produce, our fries are hand-cut from whole potatoes, and our shakes are made from real ice cream.

For more info visit the website or checkout Google Maps.

Gus’s World Famous Fried Chicken is most popular around 7 PM on Saturdays. Visitors usually stay 30 min to 1 hr here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.