Best restaurants Bethlehem (US)

Popular restaurants and hours for eating in Bethlehem United States : Secure a table before rush hour at the most popular restaurants.

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Mexico Lindo (Mexican restaurant)
720 Main St
4.3

Mexico Lindo is most popular around 6 PM on Fridays. Visitors usually stay 15 min to 1 hr here. It's most quiet on Saturdays.

For more info visit the website or checkout Google Maps.

Hi Pot - Bethlehem (Chinese restaurant)
312 E 3rd St
4.8

Hi Pot - Bethlehem is most popular around 8 PM on Fridays. Visitors usually stay 1 hour here. It's most quiet on Tuesdays.

The stinky hot pot originated from Ghanghua, Taiwan. It is said to be hidden in a local alley. An old grandmother invented a special hot pot broth with her secret sauces. The price is very consumer friendly. It quickly became popular among young people. Stinky hot pot smells stinky but tastes delicious. The “smelly” taste mainly comes from the unique ingredients such as stinky tofu and pork chitterlings.

For more info visit the website or checkout Google Maps.

Southside 313 Bar & Grille (Restaurant)
313 E 3rd St
4.4

Southside 313 Bar & Grille is most popular around 6 PM on Fridays. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Joe's Tavern (Restaurant)
12 W Broad St
4.5

Joe's Tavern is most popular around 10 PM on Fridays. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

The Steel Pub Sports Bar and Grille (Restaurant)
320 E 1st St
4.4

The Steel Pub Sports Bar and Grille is most popular around 8 PM on Fridays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Jumbars (Restaurant)
1342 Chelsea Ave #1
4.6

Jumbars is most popular around 11 AM on Saturdays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Thursdays.

Jumbars is local breakfast and lunch eatery and bakery offering delicious hand-crafted meals, and baked goods. It was established in November 2003 by Chef Paul Hoffert and his wife Mary. Chef Paul graduated from the New England Culinary Institute in 1988 and continued to live and work in Montepelier, Vermont until 1996, when they moved back home to the Lehigh Valley. They opened this Bethlehem diner to provide a venue for fresh, hand-crafted cuisine, good conversation, and a sense of community.

For more info visit the website or checkout Google Maps.

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