Fun things to do in Boise (US)

Cupbop - Korean BBQ in a Cup is most popular around 1 PM on Thursdays. Visitors usually stay up to 4 hours here. It's most quiet on Saturdays.

Cupbop is SIMPLE, FAST, and TASTY Korean BBQ in a cup, served with big helpings of Korean fun and friendliness. Our bowls are perfect for dining in, taking to go, or catering for your next big event. Each bowl is served with rice, cabbage mix, and sweet potato noodles, then topped with your choice of protein and sauced to perfection with your choice of our signature sauces ranging from 1 (all sweet, no heat) to 10 (called fire in the hole).

For more info visit the website or checkout Google Maps.

Guido's original NY Style pizzeria downtown is most popular around 1 PM on Saturdays. Visitors usually stay up to 30 min here. It's most quiet on Sundays.

New York style pizzeria

For more info visit the website or checkout Google Maps.

Mongolian BBQ is most popular around 12 PM on Wednesdays. Visitors usually stay up to 45 min here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Mazzah Mediterranean Grill is most popular around 1 PM on Saturdays. Visitors usually stay up to 1 hour here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Dharma Sushi is most popular around 6 PM on Fridays. Visitors usually stay up to 45 min here. It's most quiet on Mondays.

Dharma Sushi is a beloved and modern fast-casual sushi haven, proudly serving Boise since 2013. Explore an array of unique and classic rolls, signature bowls, and vibrant salads that cater to sushi enthusiasts and health-conscious diners alike. There are plenty of vegan options too! Every dish showcases premium ingredients, reflecting our unwavering dedication to quality. Whether you're a seasoned sushi lover or a newcomer, our modern Asian-inspired menu beckons you.

For more info visit the website or checkout Google Maps.

Visitors usually stay up to 2.5 hours here.

ÀLAVITA is all about fresh pasta and local ingredients—from Tortellini to Rigatoni, Linguini to Pappardelle—created freshly every day using Northwest flour and local farm fresh eggs. A restaurant whose name means “to life,” (Well actually two words– ‘alla’ ‘vita’ –that we put together to create one…ÀLAVITA) is a great place for celebrating life with good friends, business associates and family alike.

For more info visit the website or checkout Google Maps.