Things to do in Burbank (US)

Flavor of India Burbank is most popular around 7 PM on Saturdays. It's most quiet on Tuesdays.

Established in 1998, Flavor of India Burbank offers a taste of Northern and Southern cuisine, including vegetarian, vegan, and Punjabi specialties. Now featuring a full bar, this restaurant caters to a variety of dietary needs and preferences.

For more info visit the website or checkout Google Maps.

Granada Restaurant is most popular around 7 PM on Tuesdays. Visitors usually stay 1-2 hours here. It's most quiet on Thursdays.

The Granada restaurant located in Burbank, CA, is well known for its classic Mexican comfort food in a family atmosphere. Our clients love us and have been returning for generations.

For more info visit the website or checkout Google Maps.

El Pollo Loco is most popular around 1 PM on Tuesdays. Visitors usually stay 15 min here. It's most quiet on Saturdays.

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees.

For more info visit the website or checkout Google Maps.

Niko Niko Sushi is most popular around 1 PM on Fridays. Visitors usually stay 20 min to 1 hr here. It's most quiet on Thursdays.

Sushi Bar, Noodles and Seafood

For more info visit the website or checkout Google Maps.

Norm's Hamburger is most popular around 11 AM on Fridays. Visitors usually stay 15 min here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Visitors usually stay 30 min to 1 hr here.

Welcome to our kitchen! Two chefs and a foodie set out to change the way people eat for the better. Our inspiration? The meals we had when our friends came over. The food. The pairings. The exploration. The energy. And the promise that on any given day we'd eat or drink something we wouldn't find anywhere else. So we opened Tender Greens in 2006 and started a food revolution. We start with the best ingredients, cook from the heart and let our food do the talking.

For more info visit the website or checkout Google Maps.