Best things to do in Chicago on Thursday evening (US)

House of Blues Restaurant & Bar is now open! We are ready to welcome you back for our made from scratch, southern inspired cuisine!

For more info visit the website or checkout Google Maps.

Visitors usually stay up to 1,5 hours here.

For more info visit the website or checkout Google Maps.

Lincolnwood - Lou Malnati's Pizzeria is most popular around 7 PM on Fridays. It's most quiet on Tuesdays.

About Lou Malnati's Pizzeria Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza.

For more info visit the website or checkout Google Maps.

City Winery Chicago is most popular around 8 PM on Thursdays. It's most quiet on Sundays.

City Winery is a functioning winery, a top-notch music venue, event space and a full-service restaurant, all housed in a massive 33,000-square-foot facility in the West Loop of Chicago. We specialize in a variety of wines, but always with an eye toward handcrafted cocktails and food. Our location delivers a unique culinary and cultural experience to urban wine enthusiasts passionate about music. We're a venue for events—a place for happy hours, family reunions, and birthday parties.

For more info visit the website or checkout Google Maps.

Union League Club is most popular around 2 PM on Thursdays. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Evanston - Lou Malnati's Pizzeria is most popular around 7 PM on Fridays. Visitors usually stay 10 min to 1,5 hr here. It's most quiet on Tuesdays.

About Lou Malnati's Pizzeria Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza.

For more info visit the website or checkout Google Maps.