Things to do in Conroe (US)

Margarita's Mexican Restaurant is most popular around 6 PM on Saturdays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Chili's Grill & Bar is most popular around 7 PM on Fridays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Mondays.

Established in 1975, Chili’s Grill & Bar brings bold flavors and American favorites to Conroe, featuring sizzling fajitas, margaritas, burgers, ribs, and chicken crispers. Stop by for your lunch favorites, drinks and appetizers, or enjoy a hearty dinner meal with families and friends. Chili’s offers a lively atmosphere with a bar area for unwinding and catching the game. Enjoy dine-in, takeout, delivery, or catering. Download the Chili’s App for rewards and free food!

For more info visit the website or checkout Google Maps.

Applebee's Grill + Bar is most popular around 6 PM on Saturdays. It's most quiet on Tuesdays.

Applebee's Neighborhood Grill & Bar offers a lively casual dining experience combining simple, craveable American fare, classic drinks and local drafts. Now that's Eatin' Good in the Neighborhood.

For more info visit the website or checkout Google Maps.

The Catch: Conroe is most popular around 6 PM on Fridays. Visitors usually stay 15-45 min here. It's most quiet on Mondays.

The Catch is a fast casual seafood restaurant with numerous locations across Texas. Come see why we are one of the highest rated restaurants on Facebook!

For more info visit the website or checkout Google Maps.

Whataburger is most popular around 12 PM on Fridays. Visitors usually stay 15 min here. It's most quiet on Mondays.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order.

For more info visit the website or checkout Google Maps.

Visitors usually stay 15 min here.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order.

For more info visit the website or checkout Google Maps.