Best restaurants Florence-Graham on Saturday evening (US)

In-N-Out Burger is most popular around 3 PM on Sundays. Visitors usually stay 30 min here. It's most quiet on Tuesdays.

From the first bite of your burger to your last french fry, quality is the most important ingredient at In-N-Out Burger. Since opening in 1948, we've been doing fresh the old-fashioned way. Our burgers are grilled to order made with juicy 100% beef patties and freshly baked buns. We only use crisp, fresh produce, our fries are hand-cut from whole potatoes, and our shakes are made from real ice cream.

For more info visit the website or checkout Google Maps.

Mi Lindo Nayarit Mariscos is most popular around 2 PM on Sundays. It's most quiet on Wednesdays.

Mariscos Mi Lindo Nayarit is a seafood restaurant that brings its delicious home town style dishes (Nayarit, Mexico) to the streets of Los Angeles great place to getaway and enjoy the best micheladas and seafood in town

For more info visit the website or checkout Google Maps.

Tacos Gavilan is most popular around 2 PM on Sundays. Visitors usually stay 20 min here. It's most quiet on Thursdays.

Tacos Gavilan specializes in making great, fresh foods. Our food is never frozen and our salsas are prepared fresh every day. We pride ourselves in the quality of our food. When you eat at Tacos Gavilan, you get an authentic taste of Mexican food in your plate.

For more info visit the website or checkout Google Maps.

King Taco # 26 is most popular around 6 PM on Fridays. Visitors usually stay 25 min here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

El Chamizal is most popular around 8 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

El Pollo Loco is most popular around 2 PM on Tuesdays. Visitors usually stay 15 min here. It's most quiet on Sundays.

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees.

For more info visit the website or checkout Google Maps.