Things to do in Fort Worth (US)

Panther Island Pavilion (PIP) is a scenic outdoor venue on the Trinity River with the beautiful downtown Fort Worth skyline as a backdrop. The venue provides multiple stages including the only waterfront stage in Texas, an indoor stage in the Shack, a 10,000 square foot building onsite and is home to the Panther Island Beach with daily beach & river activities. The venue caters to a wide variety of public events such as concerts, festivals, runs, bike rides and more!

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Mariscos La Marea Haltom City is most popular around 2 PM on Sundays. Visitors usually stay 20 min to 1,5 hr here. It's most quiet on Wednesdays.

Authentic Mexican & Seafood

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Gloria's Latin Cuisine is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

Gloria’s® Latin Cuisine is an authentic Salvadoran and Tex-Mex restaurant with 23 locations throughout Dallas-Fort Worth, Austin, Houston and San Antonio. Gloria’s was conceived by Gloria and Jose Fuentes and born out of the traditions of El Salvador. Inspired Latin additions and award-winning margaritas have provided diversity, skirting the line between tradition and innovation for more than 38 years.

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Yolk - Sundance Square is most popular around 10 AM on Saturdays. It's most quiet on Mondays.

Great food, innovative dishes, premium coffee from the best local roasters, and fantastic service all delivered to you with a smile. That's the Yolk experience.

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The Capital Grille is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Tuesdays.

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles.

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Whataburger is most popular around 11 PM on Saturdays. Visitors usually stay 15 min here. It's most quiet on Wednesdays.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order.

For more info visit the website or checkout Google Maps.