Fun things to do in Hoboken (US)

Piccola Cucina Osteria Siciliana is most popular around 7 PM on Saturdays. Visitors usually stay up to 2 hours here. It's most quiet on Tuesdays.

info@piccolacucinagroup.com

For more info visit the website or checkout Google Maps.

Benny Tudino's is most popular around 9 PM on Fridays. Visitors usually stay up to 1.5 hours here. It's most quiet on Wednesdays.

"Home of the Largest Slice!" As seen on the Drew Barrymore Show. We offer a variety of pasta dishes, sandwiches, pizza and alcoholic beverage options! Check us out at 622 Washington Street, Hoboken, NJ.

For more info visit the website or checkout Google Maps.

L'Artusi is most popular around 7 PM on Thursdays. Visitors usually stay up to 2.5 hours here. It's most quiet on Mondays.

Opened in December 2008, L'Artusi is named for Pellegrino Artusi, (1820-1911) and his self-published cookbook La Scienza in Cucina e L'Arte di Mangiare Bene (The Science of Cookery and the Art of Eating Well). L'Artusi presents a modern take on traditional Italian cuisine, combining comfort and creativity.

For more info visit the website or checkout Google Maps.

Carbone New York is most popular around 9 PM on Wednesdays. Visitors usually stay up to 3 hours here. It's most quiet on Saturdays.

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick located in Greenwich Village.

For more info visit the website or checkout Google Maps.

Murray's Bagels is most popular around 12 PM on Fridays. Visitors usually stay up to 30 min here. It's most quiet on Sundays.

Murray's Bagels at 500 Sixth Ave. We make the finest traditional NYC hand-rolled bagels and we ship Nationwide on Goldbelly.

For more info visit the website or checkout Google Maps.

Visitors usually stay up to 1.5 hours here. It's most quiet on Tuesdays.

Empire Diner – So much more than just a Diner. It’s Back and better than Ever. Located in the heart of West Chelsea the iconic Empire Diner has been a neighborhood and industry staple since 1976. This landmarked building with its storied past is back and better than ever. This time in the trusted hands of Executive Chef Jestin Feggan of Cafeteria, a Chelsea favorite for over two decades, and it’s managing partner Stacy Pisone.

For more info visit the website or checkout Google Maps.