Fun things to do in Murray (US)

Visitors usually stay 15 min here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

The Break Sports Grill Murray is most popular around 8 PM on Fridays. It's most quiet on Mondays.

Located in Millcreek, Utah, The Break Sports Grill Murray is a premium sports club that combines the love of sports with a delightful dining experience. Established in 2022, their menu features classic American fare elevated to a higher level in a stylish atmosphere. Equipped with a pool table, shuffleboard, and a scenic over-the-river patio, there's no shortage of entertainment at The Break.

For more info visit the website or checkout Google Maps.

Noodles and Company is most popular around 7 PM on Fridays. Visitors usually stay 15 min here. It's most quiet on Tuesdays.

Noodles & Company at 5207 South State Street, Murray is your destination for Uncommon Goodness and delicious variety to satisfy any craving and every taste, at a great value. From classic and contemporary favorites - including our world-famous Macs – to new culinary creations, our craveable recipes feature creativity and flavorful flare made fresh and just the way you want. We offer tasty choices to fit any food lifestyle, from vegetarian to gluten-free and more.

For more info visit the website or checkout Google Maps.

Yoshi's is most popular around 6 PM on Wednesdays. Visitors usually stay 15 min here. It's most quiet on Mondays.

Yoshi’s opened its doors in 2001 and has been Utah’s local teriyaki joint ever since. Owner Eddee Johansen has a serious love for creating some of the most delicious food around. Our rice bowls take inspiration from Mexico, Japan, India, and many other parts of the world. Our food trucks are known for the delicious tempura that we serve all over the Utah valley. Describing what we do isn’t hard, but it definitely doesn’t do it justice.

For more info visit the website or checkout Google Maps.

Greek Souvlaki is most popular around 6 PM on Thursdays. Visitors usually stay 15 min here. It's most quiet on Mondays.

Greek Souvlaki was founded in 1972 by Lee and Mary Paulos. They were the first to bring yeeros (gyros) to Utah. It was a family visit back to Greece that sparked the idea of a restaurant. Lee's brother, Tasos Petropoulos, owned a small restaurant serving yeeros in Pireaus and Lee noticed that the tourists loved them. At first, Greek Souvlaki only sold three items: yeeros (gyro), souvlaki, and beefteki.

For more info visit the website or checkout Google Maps.

Olympus Burger is most popular around 12 PM on Tuesdays. Visitors usually stay 10 min here. It's most quiet on Thursdays.

For more info visit the website or checkout Google Maps.