Best restaurants Chelsea New York City (US)

Socarrat Paella Bar - Chelsea is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Tuesdays.

Socarrat Paella Bar's Chelsea location is a popular restaurant in NYC that serves top-notch food including tapas, paella and much more Spanish cuisine. We also offer beverages such as sangria, cocktails, bebidas and an extensive Spanish wine selection. We also offer outdoor seating including heated balcony and patios to give you the city vibe that you desire.

For more info visit the website or checkout Google Maps.

Shukette is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Wednesdays.

Shukette is a lively Middle Eastern spot in Chelsea from the people behind Cookshop, Rosie’s, Vic’s and Shuka. Inspired by her travels, chef Ayesha Nurdjaja prepares an approachable menu of seasonal Levantine specialties designed for sharing. Out of the bustling open kitchen, Nurdjaja is cooking up bright flavorful dips, vegetable-forward mezze and salads, charcoal-grilled meats and house-baked breads.

For more info visit the website or checkout Google Maps.

It's most quiet on Sundays.

For more info visit the website or checkout Google Maps.

American Whiskey is home to both whiskey aficionados and curious amateurs with a spectacular collection of over 375 different globally sourced options.

For more info visit the website or checkout Google Maps.

Visitors usually stay 1-1,5 hours here.

Don Giovanni has been serving delicious, affordable Italian cuisine in Chelsea and the Theater District for almost a quarter of a century. We are wholly a family affair, and our traditional Neapolitan restaurants boast both warm atmospheres and lovely outdoor cafes. Service is smooth and easy, and the informality is a refreshing change from the onslaught of pretentious Italian places in the area.

For more info visit the website or checkout Google Maps.

An upscale Irish bar and grill offering a great selection of beers, wines and cocktails. A new American menu has something for everyone, a casual burger or slow braised short ribs; a plate of wings or tuna tartar. Genuine Irish hospitality is the at the core of the business; a smile, a story, a laugh.

For more info visit the website or checkout Google Maps.