Fun things to do in Orange (US)

Sammy's Stackhouse is most popular around 11 AM on Sundays. Visitors usually stay up to 1.5 hours here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Darya Restaurant Orange is most popular around 6 PM on Saturdays. Visitors usually stay up to 3 hours here. It's most quiet on Thursdays.

Step into Darya Restaurant Orange, the culinary home to fine Persian cuisine. Established in 1987, Darya Orange is a haven for those seeking authentic, tantalizing flavors from the heart of the Persian food. Nestled conveniently at 1998 North Tustin Street, Orange, CA, our restaurant welcomes you to embark on a delectable journey of traditional Persian delicacies that showcase the culinary heritage of this vibrant region.

For more info visit the website or checkout Google Maps.

Hercules Burgers is most popular around 11 AM on Sundays. Visitors usually stay up to 45 min here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Yoshiharu Ramen is most popular around 12 PM on Saturdays. Visitors usually stay up to 1.5 hours here. It's most quiet on Tuesdays.

Yoshiharu is a fast-growing Japanese restaurant operator and was born out the idea of introducing the modernized Japanese dining experience to customers all over the world. Specializing in authentic Japanese ramen, Yoshiharu gained recognition as a leading ramen restaurant in Southern California within six months of our 2016 debut and has continued to expand our top-notch restaurant service across Southern California.

For more info visit the website or checkout Google Maps.

Taco Mesa Tortilleria Organica & Cafe is most popular around 6 PM on Tuesdays. Visitors usually stay up to 1 hour here. It's most quiet on Thursdays.

For more info visit the website or checkout Google Maps.

Green Tomato Grill Orange is most popular around 12 PM on Wednesdays. Visitors usually stay up to 45 min here. It's most quiet on Sundays.

We created a menu centered around unique flavors, fresh ingredients, and lots of vegetables. Unlike other fast establishments, we butcher and marinate our own meat and cut all our vegetables fresh in-house every day. All of our sauces are either vegetable or Greek yogurt based and also made from scratch. Everything is made to order, allowing us to serve many different special dietary needs including gluten-free, dairy-free, vegetarian and vegan entrees.

For more info visit the website or checkout Google Maps.