Fun things to do on Friday night in Phoenix (US)

In-N-Out Burger is most popular around 12 PM on Fridays. Visitors usually stay 20 min here. It's most quiet on Tuesdays.

From the first bite of your burger to your last french fry, quality is the most important ingredient at In-N-Out Burger. Since opening in 1948, we've been doing fresh the old-fashioned way. Our burgers are grilled to order made with juicy 100% beef patties and freshly baked buns. We only use crisp, fresh produce, our fries are hand-cut from whole potatoes, and our shakes are made from real ice cream.

For more info visit the website or checkout Google Maps.

Twin Peaks is most popular around 8 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

Visit Twin Peaks, a sports bar in Phoenix, AZ for lunch, happy hour, dinner & late-night. Enjoy ice-cold beer, rare bourbon & tequila, and a scratch menu featuring wings, burgers & more.

For more info visit the website or checkout Google Maps.

5 & Diner is most popular around 10 AM on Saturdays. Visitors usually stay 45 min to 1 hr here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Steak 44 is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Mondays.

Steak 44 specializes in providing a fantastic experience and exceptional personal service. We feature USDA Prime Grade Beef, the highest grade Domestic Wagyu, fresh seafood, a menu of unique side dishes and appetizers, along with an award-winning wine list and great cocktails. Upon your arrival at our steakhouse in the heart of Phoenix, you will be welcomed by an attentive service staff who will see that you have an unforgettable evening.

For more info visit the website or checkout Google Maps.

High Street is most popular around 9 PM on Saturdays. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Whataburger is most popular around 12 PM on Thursdays. Visitors usually stay 15 min here. It's most quiet on Mondays.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order.

For more info visit the website or checkout Google Maps.