Things to do in Redondo Beach (US)

Visitors usually stay 20 min to 1 hr here.

Welcome to our kitchen! Two chefs and a foodie set out to change the way people eat for the better. Our inspiration? The meals we had when our friends came over. The food. The pairings. The exploration. The energy. And the promise that on any given day we'd eat or drink something we wouldn't find anywhere else. So we opened Tender Greens in 2006 and started a food revolution. We start with the best ingredients, cook from the heart and let our food do the talking.

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La Playita is most popular around 1 PM on Sundays. Visitors usually stay 20 min to 1,5 hr here. It's most quiet on Tuesdays.

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King Mediterrano is most popular around 5 PM on Fridays. Visitors usually stay 15-45 min here. It's most quiet on Tuesdays.

Family-owned quick service fusion Mediterranean restaurant.

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Al Hamra Kabob Grill Redondo beach is most popular around 1 PM on Fridays. Visitors usually stay 10-45 min here. It's most quiet on Sundays.

Al Hamra has been serving the finest Mediterranean fusion cuisine since 2006. Our journey to provide the highest quality of food, made with the freshest ingredients, and an altogether memorable experience for our guests with impeccable customer service, began in the beautiful city of Redondo Beach, California. On July 4th, 2016 Al Hamra Halal opened a second location in the Washington D.C. metropolitan region. We believe health is by choice, not by chance.

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Patrick Molloys is most popular around 9 PM on Fridays. It's most quiet on Wednesdays.

Pub grub, draft brews, live music, & sports on TV offered in a beach inspired tavern.

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El Pollo Loco is most popular around 12 PM on Wednesdays. Visitors usually stay 15 min here. It's most quiet on Sundays.

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees.

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