Things to do in San Bernardino (US)

Mikes Burger Grill is most popular around 11 AM on Fridays. Visitors usually stay 10 min here. It's most quiet on Mondays.

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Tacos Mexico is most popular around 10 PM on Fridays. Visitors usually stay 10 min here. It's most quiet on Wednesdays.

In 1975 our Founder, Antonio Moreno, began making his authentic Mexican tacos from a catering truck using only the freshest ingredients using family recipes. Mr. Moreno’s food truck was such a success that he opened his first “brick and mortar” restaurant in 1977 at 913 S. Broadway in Los Angeles, which is still in operation today. In addition to his authentic tacos, Mr. Moreno gradually expanded his menu to include tortas, sopes, quedadillas, and burritos.

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George's Burgers is most popular around 11 AM on Sundays. Visitors usually stay 15 min here. It's most quiet on Wednesdays.

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Spirit of Texas Craft BBQ is most popular around 3 PM on Sundays. Visitors usually stay 15-45 min here. It's most quiet on Mondays.

We do not accept phone orders. We move our line quickly so you don't have to wait long! Our business specializes in central Texas-style craft BBQ sold by weight, meat cut or sliced in front of customer. Our brisket and pulled pork is smoked using white oak from the San Bernardino mountains for 14 hours before serving. Our pork belly burnt ends are very popular and sell out everyday. Thank you for all the support.

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Burger King is most popular around 3 PM on Wednesdays. Visitors usually stay 10 min here. It's most quiet on Sundays.

There's a Burger King® restaurant near you at 487 West Highland. Visit us or call for more information. Every day, more than 11 million guests visit over 13,000 Burger King® restaurants near them in 97 countries around the world. And they do so because our fast food restaurants are known for serving high-quality, great-tasting and affordable food. The Burger King® restaurant in San Bernardino, CA serves burgers, breakfast, lunch and dinner prepared your way.

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El Pollo Loco is most popular around 1 PM on Fridays. Visitors usually stay 15 min here. It's most quiet on Tuesdays.

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees.

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