Things to do in Sioux Falls (US)

Blarney Stone Pub - Sioux Falls is most popular around 7 PM on Fridays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Mondays.

Traditional Irish pub with a classic atmosphere, many beer taps, cocktails & a pub grub menu.

For more info visit the website or checkout Google Maps.

Minervas Restaurant is most popular around 7 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Mondays.

Welcome to one of the Midwest's favorite dining destinations. An icon for outstanding food and impeccable service, guests rave about the diversely delicious menu. A Downtown Treasure Since 1977. Perfectly situated in the middle of downtown Sioux Falls, Minervas has been one of the city's most popular dining establishments since 1977.

For more info visit the website or checkout Google Maps.

JL Beers is most popular around 7 PM on Fridays. Visitors usually stay 45 min to 1 hr here. It's most quiet on Mondays.

At JL Beers we serve it fresh: hamburgers, chicken sandwiches, fries, and chips. We also feature the best craft beer selection in the area.

For more info visit the website or checkout Google Maps.

Grille 26 is most popular around 6 PM on Fridays. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Wileys Bar is most popular around 11 PM on Saturdays. It's most quiet on Mondays.

Come for the food, stay for the beer…and the atmosphere. From happy hour to power hour and everything in between, we’ve got you covered – with no cover. Since 2007, Wileys has been serving up hot chews, cold brews and the time of your life. We’re here for the business people, the music lovers, the party people, and the “these are my people” people. Dine with us and choose from a full menu of classic favorites and signature dishes.

For more info visit the website or checkout Google Maps.

Bread & Circus Sandwich Kitchen is most popular around 6 PM on Saturdays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Tuesdays.

Locally Owned & Operated since 2017. Chef-driven menu in a chill spot.

For more info visit the website or checkout Google Maps.