Best open restaurants Sugar Land near you

Churrascos Sugar Land is most popular around 1 PM on Sundays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.

For more info visit the website or checkout Google Maps.

Carrabba's Italian Grill is most popular around 6 PM on Saturdays. It's most quiet on Mondays.

Enjoy authentic Italian for dine-in, carryout, delivery or catering.

For more info visit the website or checkout Google Maps.

Bar Louie - Sugarland is most popular around 10 PM on Saturdays. It's most quiet on Mondays.

Eat. Drink. Be Happy. What does it take to be a regular at Bar Louie Sugar Land? An enjoyment of the craft and the desire to experience something out of the ordinary. From our Chicago roots, we've always known that having a comfortable place to hang out, get great drinks, scratch food, awesome music, and the best service was something special. We create every Bar Louie with all of that in mind.

For more info visit the website or checkout Google Maps.

Taco Cabana is most popular around 12 PM on Wednesdays. Visitors usually stay 15 min here. It's most quiet on Sundays.

Taco Cabana is a colorful fast food chain eatery for classic Mexican breakfast, lunch and dinner foods, including freshly made salsa, tortillas, burritos, and other delicious Tex-Mex favorites. Listed hours of operation are drive-thru hours, please see our website for dine in hours of operation.

For more info visit the website or checkout Google Maps.

JINYA Ramen Bar - Sugar Land is most popular around 8 PM on Sundays. Visitors usually stay 20 min to 1 hr here. It's most quiet on Wednesdays.

We’re Crazy About Ramen! JINYA is known for its slow-cooked approach to ramen, made from broths simmered for 20 hours in-house. From its customizable menu to sleek interiors, JINYA Ramen Bar presents a contemporary Japanese dining ideal for lively social gatherings for all ages.

For more info visit the website or checkout Google Maps.

Whataburger is most popular around 12 PM on Fridays. Visitors usually stay 15 min here. It's most quiet on Sundays.

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order.

For more info visit the website or checkout Google Maps.