Foot traffic data for Nobu Restaurant London Shoreditch, 30 Willow St London EC2A 4BH United Kingdom
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Nobu Restaurant Shoreditch, led by Executive Head Chef Sandi Richmond, serves an array of Nobu classic dishes, such as Yellowtail with Jalapeño or Black Cod Miso, pioneered and created by Chef Nobu Matsuhisa and found on Nobu menus worldwide. The restaurant seats 240 guests and includes an immersive sushi counter, and three semi-private dining rooms. Guests can enjoy drinks at Nobu Shoreditch Bar & Terrace, perfect for pre/post dining with an extensive drinks menu which includes the likes of Nihonsu sake, whiskey and carefully crafted signature cocktails.