Fun things to do in Bermuda (BM)

The New Woodys Sports Bar & Restaurant is most popular around 5 PM on Mondays. Visitors usually stay 25 min to 1.5 hr here. It's most quiet on Saturdays.

For more info visit the website or checkout Google Maps.

Snorkel Park is most popular around 11 AM on Fridays. Visitors usually stay up to 3 hours here. It's most quiet on Mondays.

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Harry's at the Waterfront is most popular around 5 PM on Fridays. Visitors usually stay 1-2,5 hours here. It's most quiet on Saturdays.

We are proudly located in the Waterfront Complex, overlooking Hamilton Harbour in Bermuda. Combining contemporary design with a feeling of timeless elegance, Harry’s offers a dining experience of gastronomic excellence. Our restaurant features Harry’s Bar, Waterside Patio, Private Dining Room and an extensive Wine Cellar. Harry’s was named in remembrance of Harry Cox.

For more info visit the website or checkout Google Maps.

Barr's Bay Park is most popular around 8 PM on Fridays. Visitors usually stay up to 2,5 hours here. It's most quiet on Sundays.

For more info visit the website or checkout Google Maps.

Crystal and Fantasy Caves is most popular around 1 PM on Mondays. Visitors usually stay up to 2 hours here. It's most quiet on Saturdays.

The Crystal and Fantasy Caves are a natural wonder. Formed over millions of years, these not-to-be-missed caves feature stunning azure underground pools and incredible formations of every size and shape imaginable. The lush sub-tropical gardens, unique gift shop and popular café make a visit to Crystal and Fantasy Caves an adventure for the whole family. Walk ins are welcome, however wait times may vary. We advise calling in advance to book a tour time - 293 0640. First tour departs at 9.30 am.

For more info visit the website or checkout Google Maps.

The Pickled Onion is most popular around 8 PM on Wednesdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

The Pickled Onion is a contemporary upscale but casual restaurant, with Bermuda’s best bar and ‘see and be seen’ vibe. Our chefs won the prestigious Escoffier Cup at the 2004 Bermuda Culinary Arts Festival, and we have received accolades from Food and Wine magazine, the Washington Post and most recently Giada’s Weekend Getaways. Our food is North American focused, with global influences.

For more info visit the website or checkout Google Maps.