Best open restaurants Jaraguá do Sul near you
Nearby open restaurants and hours for food in Jaraguá do Sul Brazil : Secure a table before rush hour at the most popular open restaurants near you.
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Restaurante Ser Marisol l Buffet & Espaço de Eventos em Jaraguá do sul is most popular around 12 PM on Sundays. Visitors usually stay 30 min to 1,5 hr here. It's most quiet on Tuesdays.
For more info visit the website or checkout Google Maps.
Restaurante e Choperia Tia Neide (Restaurant)
R. Expedicionário Antônio Carlos Ferreira, 197 - Nova Brasília Jaraguá do Sul - SC 89252-101 BrazilRestaurante e Choperia Tia Neide is most popular around 9 PM on Fridays. Visitors usually stay 1-2 hours here. It's most quiet on Thursdays.
Arriba! Mexican Bar (Mexican restaurant)
R. Pres. Epitácio Pessoa, 519 - Centro Jaraguá do Sul - SC 89251-100 BrazilArriba! Mexican Bar is most popular around 9 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.
For more info visit the website or checkout Google Maps.
Quiero Café (Restaurant)
Quiero Café is most popular around 12 PM on Saturdays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Thursdays.
For more info visit the website or checkout Google Maps.
Água Doce Cachaçaria - Restaurante, Petiscos, Drinks em Jaraguá do Sul (Restaurant)
R. Cel. Procopio G. de Oliveira, 288 - Centro Jaraguá do Sul - SC 89251-200 BrazilÁgua Doce Cachaçaria - Restaurante, Petiscos, Drinks em Jaraguá do Sul is most popular around 8 PM on Saturdays. Visitors usually stay 45 min to 2,5 hr here. It's most quiet on Thursdays.
For more info visit the website or checkout Google Maps.
Confra Restaurante (Restaurant)
Visitors usually stay 1-1.5 hours here.
No Confra Restaurante nossa missão é proporcionar experiências memoráveis. Há 17 anos buscamos compartilhar o autêntico churrasco grelhado na brasa em Jaraguá do Sul. Hoje, evoluímos para ser uma referência da gastronomia local, oferecendo um serviço à la carte e um menu degustação autoral.
Servimos carnes nobres da raça japonesa Wagyu, das raças britânicas Angus e Hereford, aplicando técnicas inovadoras como a maturação Dry Aged.
For more info visit the website or checkout Google Maps.
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