Things to do in Sligo (IE)

Hooked is most popular around 1 PM on Saturdays. Visitors usually stay 45 min to 1.5 hr here. It's most quiet on Mondays.

Hooked is inspired by the traditional butcher’s shop which Anthony’s father Joe had in Sligo for many years. The eclectic interior includes the old butchers block from Joe Gray’s shop incorporated into the bar, the traditional weighing scales and ‘meat memorabilia’ as well as a full size wooden boat suspended from the ceiling. The informal menu has a strong focus on freshness and quality.

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Swagman Bar is most popular around 9 PM on Fridays. It's most quiet on Mondays.

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Fiddlers Creek Restaurant & Bar is most popular around 11 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Tuesdays.

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Thomas Connolly Bar is most popular around 10 PM on Saturdays. It's most quiet on Mondays.

Connacht & All Ireland Winner - Pub Of The Year - 2023 One of 20 pubs in Ireland recommended to visit by Lonely Planet’s guides. There has been a pub here since 1780, opening onto Holborn Street. The Markievicz Road end was originally living quarters. First licensed in 1861, Thomas Connolly’s is the oldest, award winning traditional Irish pub in Sligo town.

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Hargadon Bros is most popular around 4 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

Walking off Sligo main shopping street into Hargadon Bros is like taking a step back in time, as its delightful and charismatic interior is almost the same as when it first opened. Hargadon Bros has established itself as a traditional inspired gastro style restaurant and pub with a real passion for good, honest, Irish cuisine. Our unforgettable fare is served in a friendly atmosphere for both lunch and dinner, in a casual relaxed and welcoming setting.

For more info visit the website or checkout Google Maps.

Eala Bhan is most popular around 3 PM on Sundays. Visitors usually stay 1.5-2.5 hours here. It's most quiet on Mondays.

Eala Bhán is located in the heart of Sligo Town on a beautiful stretch of the Garavogue River. The décor here has a cool urban brasserie bistro feel with dark wood floors, subtle lighting, well-spaced tables, and it is a place in which there is always a buzz. The food is classic with a contemporary twist and offers the best of locally sourced produce. The local seafood is hand-selected and artistically prepared to perfection.

For more info visit the website or checkout Google Maps.