Best open restaurants Shibuya near you

Tsukishima Monja Okoge Shibuya is most popular around 8 PM on Fridays. Visitors usually stay up to 2 hours here. It's most quiet on Mondays.

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Tsukishima Monja Kuuya Shibuya is most popular around 9 PM on Fridays. Visitors usually stay up to 3 hours here. It's most quiet on Mondays.

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Roast Beef Ohno Harajuku Branch is most popular around 1 PM on Sundays. Visitors usually stay up to 1 hour here. It's most quiet on Thursdays.

ご褒美ごはんの代名詞といえば、そう...「お肉！」 A4ランク以上の国産黒毛和牛を、低温で7時間じっくりと加熱したローストビーフは、口の中でホロリとトロけ肉汁が広がります。老若男女、誰からも愛される味わいです。ヘルシーでボリューミーなローストビーフを食べてあなたに、わたしに、おいしいご褒美。

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Gyukatsu Motomura is most popular around 7 PM on Saturdays. Visitors usually stay up to 2 hours here. It's most quiet on Tuesdays.

【牛かつ もと村】は、『牛かつを日本の食文化にする』という想いを胸に"牛かつ"の美味しさを実直に提供して参ります。 ミディアムレアに揚げた牛かつを石盤で炙り、わさび醤油" でお召し上がりください。 厳選したパン粉を細かく挽き、薄い衣をまとわせ揚げるのでさっぱりしております。 特製の山わさびソースや岩塩で食すと牛かつの美味しさが更に引き立ちます。 Gyukatsu-MOTOMURA ] will continue to provide the taste of "Gyukatsu" in an honest fashion with the idea of "making Gyukatsu a Japanese food culture." Grill fried beef in medium rare on stone palate, and enjoy it with wasabi soy sauce. We cover the meat carefully with selected breadcrumbs and then grind it freshly.

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Gonpachi Nishi-Azabu is most popular around 8 PM on Fridays. Visitors usually stay up to 2 hours here. It's most quiet on Sundays.

◆Please call for reservations and inquiries 11:30 a.m.- 10:00 p.m.◆ It’s a 10-minute walk from Tokyo Metro Roppongi, Nogizaka, and Hiroo stations, and is open until 3:30 AM! Gonpachi became world famous after being used as a model for scenes in Quentin Tarantino's movie "Kill Bill". The soba noodles are handmade by a craftsman from buckwheat flour, which is carefully ground every morning on a millstone.

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ICHIRAN Shibuya is most popular around 9 PM on Fridays. Visitors usually stay up to 1,5 hours here. It's most quiet on Sundays.

天然とんこつラーメン専門店『一蘭』は、「とんこつラーメンを世界一研究し続ける会社」です。一杯の味をより深く極め、本物のとんこつラーメンを追求するために、メニューを多様化せず、とんこつラーメン一本に絞り込んでおります。 | Classic Tonkotsu Ramen Restaurant "ICHIRAN" is a company that "continues to research tonkotsu ramen more than anyone else in the world."To explore the flavor of a single bowl more deeply and pursue authentic tonkotsu ramen, we do not diversify our menu and focus solely on tonkotsu ramen. | 천연 돈코츠 라멘 전문점 '이치란은 '돈코츠 라멘을 세계 제일로 연구하는 회사'입니다.

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