Best open restaurants Bishkek near you

Nearby open restaurants and hours for food in Bishkek Kyrgyzstan : Secure a table before rush hour at the most popular open restaurants near you.

Adjust the filters to find for example your desired busy, quiet, expensive, or highly rated restaurants.

Faiza Restaurant (Restaurant)
Жибек Жолу 555 Бишкек 720033 Kyrgyzstan
4.5

Faiza Restaurant is most popular around 1 PM on Tuesdays. Visitors usually stay 20 min to 1 hr here. It's most quiet on Saturdays.

For more info visit the website or checkout Google Maps.

Arzu Restaurant (Restaurant)
41 Aaly Tokombaev St Bishkek Kyrgyzstan
4.4

Arzu Restaurant is most popular around 7 PM on Fridays. Visitors usually stay 15 min to 4 hr here. It's most quiet on Sundays.

For more info visit the website or checkout Google Maps.

Empire of Pizza (Pizza restaurant)
Bishkek Kyrgyzstan
4.2

Empire of Pizza is most popular around 4 PM on Saturdays. Visitors usually stay up to 1 hour here.

For more info visit the website or checkout Google Maps.

Empire Pizza 8 mkr (Restaurant)
40 Bishkek Kyrgyzstan
4.2

Empire Pizza 8 mkr is most popular around 9 PM on Fridays. Visitors usually stay 10 min to 2 hr here. It's most quiet on Sundays.

For more info visit the website or checkout Google Maps.

Barashek (Restaurant)
78б Aaly Tokombaev St Bishkek Kyrgyzstan
4.4

Barashek is most popular around 6 PM on Saturdays. Visitors usually stay 10 min to 2,5 hr here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Host (Indian restaurant)
204 Usup Abdrahmanov St Bishkek 720040 Kyrgyzstan
4.2

Host is most popular around 6 PM on Mondays. Visitors usually stay 10 min to 1 hr here. It's most quiet on Sundays.

Google Maps

Missing venues? This is a free, but limited tool. Use the BestTime software get more world wide foot traffic data in Bishkek, Kyrgyzstan. Filter points of interest (venues) on foot traffic levels, day, time, dwell time, location, ratings, etc. BestTime provides retail foot traffic and foot traffic analytics.