Things to do in Lodi (US)

Chili's Grill & Bar is most popular around 6 PM on Fridays. Visitors usually stay 45 min to 1.5 hr here. It's most quiet on Tuesdays.

Founded in 1975 in Dallas, Texas, our heritage continues to be a key part of who we are and how we serve our Guests. We take great pride in our purpose of connecting with and serving our Guests and giving back to the communities in which we call home.

For more info visit the website or checkout Google Maps.

Nash + Tender Lodi is most popular around 4 PM on Saturdays. Visitors usually stay 15 min to 1.5 hr here. It's most quiet on Mondays.

Based Out of Stockton (est.2019) Nashville Style Hot Chicken With A Local Twist

For more info visit the website or checkout Google Maps.

Towne House Restaurant at Wine & Roses is most popular around 2 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Mondays.

We are committed to creating innovative dishes using the highest quality seasonal and regionally sourced ingredients. Towne House Restaurant at Wine & Roses is a legacy to the country farm it once was. Enjoy nightly music, hand-crafted cocktails, and an extensive wine list including over 70 wines from the Lodi Appellation. We are open weekdays for lunch 11am-2pm, Saturday & Sunday for brunch 9am-2pm, and daily for Dinner 5pm-9pm. Our lounge is open daily for light bites and drinks 3pm-10pm.

For more info visit the website or checkout Google Maps.

Brick House Restaurant & Catering is most popular around 6 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Tuesdays.

Family Owned Italian Restaurant - Lounge - Catering

For more info visit the website or checkout Google Maps.

Lodi Beer Company is most popular around 2 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Pietro's Trattoria is most popular around 4 PM on Saturdays. Visitors usually stay 1-2 hours here. It's most quiet on Wednesdays.

Pietro’s is a family-owned and operated restaurant located in the central valley, the heart of wine country. Pietro’s originated in 1956 in Vacaville, California. The patriarch of the Murdaca family, Pietro Murdaca, opened the original location on Cernon Street shortly after immigrating from Southern Italy. In 1985, Pietro and his son Jim came to the valley to open Pietro’s of Lodi.

For more info visit the website or checkout Google Maps.