Things to do in Atlanta (US)

American Cut Steakhouse is most popular around 8 PM on Fridays. Visitors usually stay 10 min to 1,5 hr here. It's most quiet on Tuesdays.

For more info visit the website or checkout Google Maps.

Nobu Atlanta is most popular around 9 PM on Saturdays. Visitors usually stay 1.5-2.5 hours here. It's most quiet on Mondays.

Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta's lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar.

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Le Bilboquet is most popular around 8 PM on Saturdays. It's most quiet on Mondays.

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La Grotta Ristorante is most popular around 7 PM on Fridays. Visitors usually stay 1,5-3 hours here. It's most quiet on Tuesdays.

The Iconic La Grotta Ristorante Italiano has been serving authentic Italian cuisine since 1978. Offering fine dining in an intimate ambiance, guests overlook a beautiful courtyard garden located in the heart of Buckhead. La Grotta has been voted the Best Italian Restaurant by Atlanta Magazine for 18 consecutive years. They have been a AAA Four Diamond Award recipient for the last 25 years, and long time winner of the DiRona Award.

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Saks Fifth Avenue is most popular around 3 PM on Saturdays. Visitors usually stay 10-45 min here. It's most quiet on Mondays.

Premier luxury department store chain and online shopping destination known for inspiring style and personalized services, with top designer arrivals in fashion, accessories, jewelry, beauty, home and more.

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The Capital Grille is most popular around 7 PM on Saturdays. Visitors usually stay 1,5-2,5 hours here. It's most quiet on Mondays.

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles.

For more info visit the website or checkout Google Maps.