Best restaurants Upper East Side New York City on Thursday evening (US)

Up Thai is most popular around 7 PM on Fridays. Visitors usually stay 45 min to 1,5 hr here. It's most quiet on Mondays.

Up Thai is a culinary destination serving upscale spins on Thailand's iconic street fare. Only high-quality ingredients are used to handcraft traditional dishes and specialty chef creations like Duck Tamarind, Massaman Curry, Gai Yang, and Thai Crepe Dumplings. Every inch of our restaurant has been thoughtfully designed to enhance your experience and provide an Upper East Side oasis complete with beautiful lanterns and wood accents.

For more info visit the website or checkout Google Maps.

BEST Thai restaurant on the UES with beautiful ambience, delicious food, and friendly service. THEP strives to be your favorite go-to neighborhood restaurant that ensures your dining experience by providing you with beautiful dining ambiance, attentive service, and great meals. THEP's specialties range from authentic Northern Thai dishes to the most exotic Asian fusion selections. Stop by, give us a try, we promise you a dining experience you'll never forget.

For more info visit the website or checkout Google Maps.

Mission Ceviche is most popular around 7 PM on Wednesdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Tuesdays.

Mission Ceviche believes in bringing people together in vibrant and dynamic venues to create lasting memories over satiated stomachs. Led by co-founders and owners, Chef Jose Luis Chavez and Brice Mastroluca, the team is dedicated to using the freshest ingredients and a modern take on classic culinary techniques to showcase the flavors and dishes of Peru.

For more info visit the website or checkout Google Maps.

Naruto Ramen is most popular around 3 PM on Sundays. Visitors usually stay 30 min to 1 hr here. It's most quiet on Wednesdays.

For more info visit the website or checkout Google Maps.

Daniel is most popular around 8 PM on Saturdays. Visitors usually stay 3 hours here. It's most quiet on Sundays.

Chef Daniel Boulud’s renowned restaurant delights the senses with elegant ambiance, gracious service and delectable menus in the heart of Manhattan’s Upper East Side. Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined European cuisine, world-class cellar and gracious hospitality.

For more info visit the website or checkout Google Maps.

Visitors usually stay 1-2.5 hours here.

A lively, Barcelona-inspired tapas bar serving Spanish classics, seasonal specials, and curated cocktails in a vibrant and contemporary space.

For more info visit the website or checkout Google Maps.