Fun things to do in New York City (US)

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Le Bernardin is most popular around 7 PM on Wednesdays. Visitors usually stay 2,5 hours here. It's most quiet on Thursdays.

Le Bernardin is a three-Michelin star restaurant located in Midtown Manhattan, New York City. Born in Paris in 1972 by sibling duo Maguy and Gilbert Le Coze, Le Bernardin only served fish: fresh, simple and prepared with respect. After receiving its first Michelin star in 1976, and two more in 1980, the Le Coze’s set to open Le Bernardin in New York in 1986.

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Visitors usually stay 25 min to 1,5 hr here.

A spirit of style, rhythm and whimsy keeps the plush, platinum and champagne-hued Grand Salon humming throughout the day and evening. Glowing inside and out, a corrugated crystal-like curtain reveals cascading chandeliers framing lush lounge-style seating clad in rich velvets and Jouffre silk.

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Visitors usually stay 1,5-2,5 hours here.

As the first uptown New York location for legendary chef Nobu Matsuhisa, we opened with much anticipation in the summer of 2005.Nobu's co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Oscar-winning actor Robert De Niro, and Hollywood film producer Meir Teper. The restaurant showcases Nobu's signature new style Japanese cuisine with classic dishes such as Tiradito Nobu Style and Black Cod Miso, and the hibachi table.

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Renowned, upscale 14-course tasting menu that fuses French & Japanese flavors requires reservations.

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Fleming’s Prime Steakhouse & Wine Bar is most popular around 7 PM on Saturdays. It's most quiet on Sundays.

Your Edgewater Fleming’s is located in City Place on River Road, halfway between the Lincoln Tunnel and the George Washington Bridge, and only a short distance from the Port Imperial Ferry Terminal. Fleming's in Edgewater is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail while looking at the New York City skyline and Hudson River.

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