Things to do in The Mission San Francisco (US)

Pancho Villa Taqueria is most popular around 3 PM on Sundays. Visitors usually stay 20-45 min here. It's most quiet on Mondays.

Incredible BURRITOS, TACOS, Quesadillas and other Mexican Dishes. t Try the SUPER BURRITOS! Friendly and professional service, delicious high-quality Mexican food, a variety of dishes from burritos, tacos to fajitas, flautas, and much more, always with our awards winning sauces.

For more info visit the website or checkout Google Maps.

Tartine Manufactory is most popular around 11 AM on Mondays. Visitors usually stay 20 min to 1,5 hr here. It's most quiet on Sundays.

Established in 2016, Tartine Manufactory is a culinary destination in San Francisco offering artisan breads, delectable pastries, and satisfying breakfasts and lunches daily. Come evenings Wednesday through Sunday for their acclaimed pizzas, baked to perfection.

For more info visit the website or checkout Google Maps.

El Techo is most popular around 7 PM on Saturdays. Visitors usually stay 1-2,5 hours here. It's most quiet on Thursdays.

El Techo is the heated and covered open-air rooftop restaurant above Lolinda. Offering sweeping city views, pan-Latin American casual cuisine, and crafty classic cocktails, we are the perfect venue for your celebration or as a compliment to your dinner at the Mission's finest steakhouse. Fun food, festive cocktails "del Sol" and the best rooftop skyline in SF.

For more info visit the website or checkout Google Maps.

Zeitgeist is most popular around 9 PM on Fridays. Visitors usually stay 45 min to 2,5 hr here. It's most quiet on Mondays.

Founded in 1977, the bar and beer garden Zeitgeist is a Historic Legacy Business in San Francisco. Known for its Bloody Marys and 64 taps of craft beer, Zeitgeist remains the spirit of the times, true to its name.

For more info visit the website or checkout Google Maps.

Dumpling Time Design District is most popular around 2 PM on Saturdays. It's most quiet on Wednesdays.

Dumpling Time (from the acclaimed restaurant team behind San Francisco's Michelin-starred Omakase and Niku Steakhouse) is a modern Cal-Asian eatery where visitors can watch dumplings being made fresh right before their eyes. The menu focuses on freshly made dumplings in the Asian tradition based on recipes from owner Kash Feng's mother and their Xi'an origins with an approachable California twist. Made with locally sourced ingredients, unique fillings and sharable plates.

For more info visit the website or checkout Google Maps.

Farmhouse Kitchen Thai Cuisine is most popular around 7 PM on Fridays. Visitors usually stay 1-2 hours here. It's most quiet on Thursdays.

Not your typical Thai! We are a Thai New Generation restaurant focusing on bringing you adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients. Look out for our nightly specials from regional home cooked dishes to market fried grasshoppers. We are consistently voted the "Best Thai Restaurant" in San Francisco and honored with a Michelin Bib Gourmand 2016 - present.

For more info visit the website or checkout Google Maps.