Best restaurants West Covina on Thursday evening (US)

Popular restaurants and hours for eating in West Covina United States on Thursday evening: Secure a table before rush hour at the most popular restaurants.

Adjust the filters to find for example your desired busy, quiet, expensive, or highly rated restaurants.

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Tacos Gavilan (Mexican restaurant)
101 S Azusa Ave
4.3

Tacos Gavilan is most popular around 6 PM on Saturdays. Visitors usually stay 20 min here. It's most quiet on Mondays.

Tacos Gavilan specializes in making great, fresh foods. Our food is never frozen and our salsas are prepared fresh every day. We pride ourselves in the quality of our food. When you eat at Tacos Gavilan, you get an authentic taste of Mexican food in your plate.

For more info visit the website or checkout Google Maps.

Peter's El Loco (Mexican restaurant)
437 S Glendora Ave
4.3

Visitors usually stay 15 min here. It's most quiet on Wednesdays.

Since 1971, Peter's El Loco has been serving world-famous burritos and a delicious selection of Mexican and American Food including Tacos, Sizzling Fajitas, Cheeseburgers, and Pastrami. Sandwiches. their fundraising goals. Whether it's concessions or a full "taco man" set up, Peter's will make your next event a success.

For more info visit the website or checkout Google Maps.

Tacos El Bukanas (Mexican restaurant)
1347 S Azusa Ave
4.1

Tacos El Bukanas is most popular around 1 PM on Saturdays. Visitors usually stay 25 min here. It's most quiet on Sundays.

Our menu is the result of family recipes combined with Authentic Mexican Flavors, and our goal has always been to set the bar high for Mexican street food. Only the best ingredients go into our food, and you can taste the difference!

Google Maps

KFC (Chicken restaurant)
555 S Glendora Ave
3.9

KFC is most popular around 2 PM on Sundays. Visitors usually stay 10 min here. It's most quiet on Wednesdays.

Visit your local KFC at 555 South Glendora Avenue for a fresh batch of our world's best chicken. Hand breaded and freshly prepared! Our chicken isn't made the fast way or the easy way. It's made the hard way. Each fresh batch of the world’s best chicken starts with our cooks inspecting each individual piece.

For more info visit the website or checkout Google Maps.



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